Wednesday, April 24, 2013

Swedish Meatballs

 

On my way to 100 recipes in 100 days.  Here is recipe 96. 

One of my favorite meals growing up was Swedish Meatballs.  I am sure there is some “official” recipe, but this is the one my momma made, and we love it!

031

Swedish Meatballs

24-36 baked meatballs

egg noodles, cooked according to package

3 cans cream of mushroom soup

16 oz sour cream

1 can milk

1. Bake meatballs, and cook noodles according to package.

2. In a medium saucepan stir together soup, sour cream and milk.  Heat through until hot.  Serve sauce over noodles and meatballs.

Enjoy!

No comments:

Post a Comment